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1794 Food Preparation Service Jobs in United States

Cozymeal, Inc.
Vegan Chef

Location St Paul, Minnesota

Full Time, Part Time
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Xperience XRG
Busser-El Torito

Location Northridge, California

Part Time, Full Time
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Aspen Skiing Company
Cook II - Ajax Downtown

Location Denver, Colorado

Full Time
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Broadmead Medical Services Inc
Food Runner - Delilah

Location Las Vegas, Nevada

Part Time
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Burcham Hills
Sous Chef

Location East Lansing, Michigan

Full Time
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Auburn Washburn School District
Sushi Chef I

Location Washington, District of Columbia

Part Time
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DelMonte Hotel Group
PM Line Cook

Location Pittsford, New York

Full Time
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Outback Steakhouse
Dishwasher

Location Santa Fe, New Mexico

 
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Xperience XRG
Busser-Acapulco

Location Glendale, California

Part Time, Full Time
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Location Aurora, Colorado

Full Time, Part Time
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Kansas City Live!
Bartender - Shark Bar

Location Kansas City, Missouri

Part Time
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Location West Covina, California

Part Time, Full Time
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Outback Steakhouse
Dishwasher

Location Dublin, California

 
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Cozymeal, Inc.
Private Chef

Location Lake George, New York

Full Time, Part Time
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Location Weatherford, Texas

Part Time, Full Time
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Location Aspen, Colorado

Full Time
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Location Valencia, California

Part Time, Full Time
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Location La Mesa, California

Part Time, Full Time
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Arctic Slope Regional Corporation
Dishwasher

Location Utqiagvik, Alaska

 
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Broadmead Medical Services Inc
Bartender

Location Lino Lakes, Minnesota

Full Time
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Methodist Family Health
Cook FT

Location Jonesboro, Arkansas

Full Time
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Broadmead Medical Services Inc
Lead Food Services Team Member

Location Hardeeville, South Carolina

Full Time
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Spare Time Entertainment
Sous Chef - Omaha

Location Omaha, Nebraska

Full Time
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Location Jupiter, Florida

Full Time, Part Time
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Location Redondo Beach, California

Part Time, Full Time
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Cozymeal, Inc.
Cozymeal, Inc.

Vegan Chef

location St Paul, Minnesota

Job Type Full Time, Part Time

Apply Now

IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

Cozymeal is seeking vegan chefs to teach in-person plant-based cooking classes in St. Paul, Minnesota. This charming city is home to a growing culinary community that embraces health-conscious, plant-forward cuisine. Demand for hands-on cooking classes continues to rise and we're looking for vegan chef instructors to partner with us and help meet this demand. If you’re a plant-based chef with professional experience and a passion for teaching, this is a fantastic way to grow your business. Chef Partners on Cozymeal set their own schedule and design their own menus while we handle marketing, logistics and client connections. You bring your culinary talent and creativity, we’ll bring the guests and all. Partner with Cozymeal today!

ABOUT COZYMEAL:

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus

IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef

REQUIREMENTS:

  • Based in St. Paul, MN
  • Professional culinary background
  • Access to a venue from which you can host your cooking classes. This venue can also be your home.

SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: St. Paul, MN

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