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841 Food Preparation Service Jobs in United States

Waterside District
Bartender - Blue Moon TapHouse

Location Norfolk, Virginia

Part Time
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Xperience XRG
Prep Cook -El Torito, Cypress

Location Cypress, California

Full Time, Part Time
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Cozymeal, Inc.
Chef/Culinary Instructor

Location Aurora, Colorado

Full Time, Part Time
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Kansas City Live!
Bartender- The Pool at One Light & Two Light

Location Kansas City, Missouri

Part Time
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Carespring
Food Service - Dietary Aide (PT)

Location Dayton, Ohio

Full Time, Part Time
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Outback Steakhouse
Cook

Location Poway, California

 
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CocuSocial
Recreational Chef Instructor

Location Los Angeles, California

Contractor, Part Time
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Tephra
Position Details: Food Service Director - Elizabeth City State University Dining

Location Elizabeth City, North Carolina

 
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Xperience XRG
Food Server-El Torito

Location Hawthorne, California

Part Time, Full Time
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Xperience XRG
Cocktail Server-El Torito

Location San Leandro, California

Part Time, Full Time
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Xperience XRG
Bartender -Chevys

Location Fairfield, California

Part Time, Full Time
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Cozymeal, Inc.
Private Chef

Location St Paul, Minnesota

Full Time, Part Time
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Cozymeal, Inc.
Private Chef

Location Newport News, Virginia

Full Time, Part Time
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Outback Steakhouse
Cook

Location Visalia, California

 
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Cozymeal, Inc.
Chef/Culinary Instructor

Location Panama City, Florida

Full Time, Part Time
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Spare Time Entertainment
Bartender- Greenville

Location Greenville, South Carolina

Full Time
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Cozymeal, Inc.
Chef/Culinary Instructor

Location Libertyville, Illinois

Full Time, Part Time
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Outback Steakhouse
Kitchen Manager

Location Albuquerque, New Mexico

 
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Kansas City Live!
Dishwasher - Palm Tree Club KC

Location Kansas City, Missouri

Part Time
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Xperience XRG
Busser-THE RIM

Location Fort Worth, Texas

Part Time, Full Time
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Concord Hospitality Enterprises Company, LLC
Bartender PT Midshift $12.50hr - Marriott Crabtree, Raleigh, NC

Location Raleigh, North Carolina

Part Time
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Cozymeal, Inc.
Private Chef

Location Durham, North Carolina

Full Time, Part Time
Apply Now
Outback Steakhouse
Busser

Location National City, California

 
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California Fish Grill
Cook

Location Daly City, California

Part Time
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Cozymeal, Inc.
Private Chef

Location Eugene, Oregon

Full Time, Part Time
Apply Now
Waterside District
Waterside District

Bartender - Blue Moon TapHouse

location Norfolk, Virginia

Job Type Part Time

Apply Now

Blue Moon TapHouse was born from the creative inspiration of bringing craftsmanship to life. The menu marries the art of cooking with the art of beer in an open kitchen. The Tavern features live music and authentic art by local artists. The TapHouse boasts 22,550 square footage and connects Waterside Drive to the Elizabeth River waterfront in the heart of downtown Norfolk, Virginia.

Bartender Responsibilities include, but are not limited to:

  • Provide an energetic, outgoing, fun personality while maintaining professionalism.
  • Perform varied duties to ensure all aspects of the proper steps of service.
  • Offer polite, professional, and courteous customer service.
  • Communicate effectively with co-workers and guests.
  • Mix ingredients and prepare cocktails and other drinks according to drink recipe.
  • Serve wine, and bottled or draft beer.
  • Take beverage orders from serving staff or from guests.
  • Communicate effectively, clearly, patiently and humorously with co-workers and guests.
  • Complete all side work as assigned.
  • Be well-versed in the products in order to guide the guest experience and sell food and beverage items.
  • Check guests’ identification to ensure that they meet minimum age requirements for consumption.
  • Present and encourage current promotions to guests.
  • Accurately record and account for all items ordered and secure payment from guest.
  • Accurately account for all sales and receipts and record tips as outlined in company policies and procedures.

Bartender Qualifications

  • At least 1-2 years experience with bartending at high volume bars and/or nightclubs. 
  • Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments. 
  • Formal bartending training preferred. 
  • Must meet state legal age requirements. 
  • Must speak fluent English, other languages preferred.
  • Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
  • Mathematical skills, including basic math are used frequently.
  • May be required to work nights, weekends, and/or holidays.

The Bartender position requires the ability to perform the following:

  • Handling, carrying or lifting items weighing up to 50 pounds (bar ware, boxes, bottles, ect.).
  • Moving about the bar, lounge, and kitchen efficiently and safely.
  • Handling food, objects, products and utensils effectively and safely.
  • Bending, standing, stooping, kneeling.
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