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276 Jobs in Lebanon, Kentucky

Fourth Street Live!
Cook - Pizza Bar Louisville

Location Louisville, Kentucky

Part Time
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Location Louisville, Kentucky

Part Time
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Forcht Bank
Bank Teller

Location Lexington, Kentucky

Full Time
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Red River Waste Solutions
Service Tech (Laborer)

Location Elizabethtown, Kentucky

Full Time
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Corbin Health & Rehabilitation Center
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Location Corbin, Kentucky

Full Time
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Bell American Group
Team Member

Location Henderson, Kentucky

Full Time
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Location Louisville, Kentucky

Contractor
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ZOLL Medical Corporation
Territory Manager - Pikeville, KY

Location Pikeville, Kentucky

 
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Location Bowling Green, Kentucky

Part Time
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Forcht Bank
Bank Teller

Location Williamstown, Kentucky

Full Time
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Location Highland Heights, Kentucky

Full Time
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Location Louisville, Kentucky

Part Time
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Location Elizabethtown, Kentucky

Full Time
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Williamsburg Health & Rehabilitation Center
Nurse - RN or LPN (New Pay Scale)

Location Williamsburg, Kentucky

Full Time
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Labcorp Drug Development
Phlebotomist

Location Louisville, Kentucky

Full Time, Part Time
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Christian Care Communities
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Segula Technologies
CNC Programmer

Location Lexington, Kentucky

Full Time
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Location Richmond, Kentucky

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RSMC Services,Inc
Temp Dental Hygienist

Location Florence, Kentucky

Temporary
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Location Lexington, Kentucky

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Fourth Street Live!
Fourth Street Live!

Cook - Pizza Bar Louisville

location Louisville, Kentucky

Job Type Part Time

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Pizza Bar Louisville is your go-to bar that has a hint of sarcasm, a sniff of nostalgia, and a slice of home because you know in your heart you belong here.
It's a slice of Louisville's good life. Serving New York style pizza in the comfortable atmosphere.

Cook Responsibilities include, but are not limited to:

  • Control food usage to minimize waste.
  • Prepare and cook orders for daily operations in a timely manner.
  • Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
  • Restock items as needed through the shift.
  • Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
  • Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
  • Reports all unsafe or malfunctioning equipment to supervisor.
  • May assist by performing ware washer or other kitchen duties as needed.
  • Promote teamwork and quality service through daily communication and coordination with other departments.  May occasionally interact directly with guests.
  • Perform more than one task at a time

Cook Qualifications

  • At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
  • Culinary certified training preferred.
  • Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
  • Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
  • Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • May be required to work nights, weekends, and/or holidays.

The Cook position requires the ability to perform the following:

  • Carrying or lifting items weighing up to 75 pounds.
  • Standing up and moving about the kitchen in a safe and efficient manner.
  • Handling food, objects, products and utensils.
  • Bending, stooping, kneeling.