- Interact professionally by using Spare Time Service Standards (Code S.E.R.V.E.)
- Maintain settee area: Replace house balls, pick up shoes, clean tables, lazy susans & automatic scorers (where applicable). Removing cracked and chipped balls from racks as needed.
- Observe and efficiently assist in preparing unoccupied tables for guests by wiping surface top, removing debris, and ensure seats are clean and orderly.
- Busing tables in area and returning used dishes to dish washing area.
- Patrol assigned section to respond to guest’s needs and take action to correct any concerns.
- Assist with event set up and clean up.
- Maintain restroom stock and cleanliness throughout the shift.
- Remove debris from floor and carpets.
- Police and remove indoor and outdoor trash from all areas.
- Check parking lot and outside of building for cleanliness. Clean as needed.
- Help restock other areas with supplies when necessary.
- Perform opening and closing duties as required.
- Monitor guests for rule or safety violations and reports hazards to supervisor.
- Report all company violations to management.
- Other duties as assigned.