Job Summary:
We are seeking a skilled and detail-oriented Salad/Prep Cook to join our culinary team. The primary responsibility of the Salad/Prep Cook is to prepare fresh and delicious salads and assist in the preparation of ingredients for various dishes. The ideal candidate will have a passion for food, excellent knife skills, and the ability to work in a fast-paced environment.

Responsibilities:
- Prepare and assemble a wide variety of salads, ensuring consistency and high-quality presentation
- Wash and prepare vegetables, fruits, and other ingredients for use in salads and other dishes
- Assist in the preparation of ingredients for other dishes, such as chopping, slicing, and marinating
- Follow recipes and portion control guidelines to ensure consistency in taste and presentation
- Maintain a clean and organized work area, including proper storage and labeling of ingredients
- Adhere to all safety and sanitation standards, including proper handling and storage of perishable items
- Collaborate closely with other members of the culinary team to ensure smooth operation of the kitchen
- Assist with inventory management and ordering of supplies as needed

Qualifications:
- Previous experience as a Salad/Prep Cook or similar role in a high-volume kitchen is preferred
- Knowledge of food safety and sanitation practices
- Strong knife skills and ability to efficiently handle a variety of kitchen tools and equipment
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent time management and organizational skills
- Strong communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required

We are looking for a dedicated Salad/Prep Cook who is passionate about creating fresh and flavorful dishes. If you have a love for food, strong attention to detail, and are excited to work in a dynamic kitchen environment, we would love to hear from you.