Job Details

Description

Harwood Hospitality features aWorld of Culinary Experienceswith a current collection of concepts in the 19-city-block Harwood District: Dolce Riviera, Happiest Hour, Harwood Arms, Tequila Social, Poco Fiasco, Elephant East, Fig & Favor, Magnolias’ Le Pont, Marie Gabrielle Restaurant and Gardens, Mercat Bistro, Saint Ann Restaurant & Bar, Te Deseo, and The Grove at Harwood and adding another amazing new concept to the group, NDA Brasserie.

NDA Brasserie will be located in the Harwood #14 Building located in the Harwood District. The restaurant pays homage to the legal world with rich leathers, gold accents and a setting that is both refined and relaxed. 

Great food is met with great company at this timeless American Brasserie that will be open for Breakfast and Lunch, seven days a week. The space will also be available for private events in the evening hours. The menu will be the perfect blend of American classics met with Southern flair with seasonal ingredients. 

The Dishwasher is responsible for keeping restaurants neat and clean to uphold the dining experience. They assist other employees in the kitchen as needed and follow all sanitary and health-related protocols. They ensure all utensils and glassware are clean and up to par with restaurant standards. Dishwashers’ wash glassware and other implements by hand, when necessary, empty/clean all trash receptacles as well as clean beverage machines when necessary.

Why Harwood Hospitality?

Here at Harwood Hospitality group we have created a community where we care for one another, focus on excellence and growth, and commit to truly enjoying our jobs as the best recipe for success.  This is evident through our expansive associate benefits program.

• Medical Coverage
• Career Growth
• Great earning potential
• Internal discount program

Requirements: 

• Food Handlers

ESCAPE THE ORDINARY.

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