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841 Food Preparation Service Jobs in United States

Kansas City Live!
Cook - Palm Tree Club KC

Location Kansas City, Missouri

Part Time
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Outback Steakhouse
Dishwasher

Location Palm Desert, California

 
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Outback Steakhouse
Cook

Location Palmdale, California

 
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Xperience XRG
Bartender-El Torito

Location Hawthorne, California

Part Time, Full Time
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NHC Careers
Food Service Team Member

Location Macon, Missouri

Full Time, Part Time
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NHC Careers
Food Service Aide

Location Sumter, South Carolina

Part Time
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Outback Steakhouse
Busser

Location Chandler, Arizona

 
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California Fish Grill
Cook

Location Los Angeles, California

Part Time
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Cozymeal, Inc.
Chef/Culinary Instructor

Location Jupiter, Florida

Full Time, Part Time
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Xperience XRG
Prep Cook-El Torito

Location Hawthorne, California

Part Time, Full Time
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Denali Universal Services
Breakfast Cook/Baker

Location Anchorage, Alaska

Full Time
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Outback Steakhouse
Bartender

Location El Cajon, California

 
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Xperience XRG
Line Cook-El Torito Grill

Location Brea, California

Part Time, Full Time
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Xperience XRG
Bartender-solita

Location Huntington Beach, California

Part Time, Full Time
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Outback Steakhouse
Busser

Location Littleton, Colorado

 
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Outback Steakhouse
Cook

Location Buena Park, California

 
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Outback Steakhouse
Cook

Location Arcadia, California

 
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Tatte Bakery & Cafe
Prep Cooks, Line Cooks, Dishwashers - Tatte Rockville

Location Rockville, Maryland

Full Time
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California Fish Grill
Cook

Location Santa Clarita, California

Part Time
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Outback Steakhouse
Cook

Location Foothill Ranch, California

 
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Xperience XRG
Line Cook-El Torito

Location Hawthorne, California

Part Time, Full Time
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Tatte Bakery & Cafe
Sous Chef - Boston

Location Brookline, Massachusetts

Full Time
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Outback Steakhouse
Bartender

Location Poway, California

 
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Denali Universal Services
Food Service Worker (Kitchen Helper): North Slope Remote Camp

Location Prudhoe Bay,AK

Full Time
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Cozymeal, Inc.
Chef/Culinary Instructor

Location Carmel, Indiana

Full Time, Part Time
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Kansas City Live!
Kansas City Live!

Cook - Palm Tree Club KC

location Kansas City, Missouri

Job Type Part Time

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Cook Responsibilities include, but are not limited to:

  • Control food usage to minimize waste.
  • Prepare and cook orders for daily operations in a timely manner.
  • Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
  • Restock items as needed through the shift.
  • Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
  • Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
  • Reports all unsafe or malfunctioning equipment to supervisor.
  • May assist by performing ware washer or other kitchen duties as needed.
  • Promote teamwork and quality service through daily communication and coordination with other departments. May occasionally interact directly with guests.
  • Perform more than one task at a time

Cook Qualifications

  • At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
  • Culinary certified training preferred.
  • Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
  • Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
  • Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • May be required to work nights, weekends, and/or holidays.

The Cook position requires the ability to perform the following:

  • Carrying or lifting items weighing up to 75 pounds.
  • Standing up and moving about the kitchen in a safe and efficient manner.
  • Handling food, objects, products and utensils.
  • Bending, stooping, kneeling.
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